Cajun Corn on the Cob is a simple yet bold side dish that brings a zesty Southern flair to your table. Coated in a savory blend of Cajun spices and melted butter, this dish pairs perfectly with barbecues, seafood boils, or any comfort food feast. Whether grilled, baked, or boiled, this flavorful recipe is quick to prepare and adds a burst of excitement to your meal!
Ingredients
- 4 ears of corn, husked and cleaned
- 4 tbsp (60g) unsalted butter, melted
- 2 tsp Cajun seasoning
- ½ tsp garlic powder
- ½ tsp smoked paprika
- Salt and pepper, to taste
- Fresh parsley, chopped, for garnish (optional)
Directions
- Prepare the Corn:
Preheat your grill or oven to medium-high heat (about 375°F / 190°C). Alternatively, bring a large pot of salted water to a boil for boiling the corn. - Mix the Seasoning:
In a small bowl, combine the melted butter, Cajun seasoning, garlic powder, smoked paprika, salt, and pepper. - Season the Corn:
Brush the ears of corn generously with the butter mixture, ensuring even coverage. - Cook the Corn:
- Grill: Place the corn directly on the grill and cook for 10-12 minutes, turning occasionally, until lightly charred and tender.
- Bake: Wrap each ear of corn in aluminum foil and bake in the oven for 20-25 minutes.
- Boil: Boil the seasoned corn in salted water for 10-12 minutes, then drain and serve.
- Serve:
Remove the corn from the heat and brush with any remaining butter mixture. Garnish with chopped parsley if desired, and serve hot.
Notes
- Spice Level: Adjust the amount of Cajun seasoning based on your heat preference. For a milder version, reduce the Cajun seasoning or opt for a seasoning mix labeled “mild.”
- Add Cheese: Sprinkle grated Parmesan or crumbled Cotija cheese on top for a creamy, savory twist.
- Leftovers: Cut leftover kernels off the cob and use them in salads, soups, or as a taco topping.
- Cooking Tip: If you prefer softer kernels, soak the corn in water for 15-20 minutes before cooking to retain more moisture.
Cajun Corn on the Cob is a quick and flavorful way to spice up your meal, delivering smoky, buttery goodness in every bite!
