Turkey Melt with Cheddar, Spinach, and Bacon (Irresistibly Gooey and Crunchy!)
This Turkey Melt features layers of cheddar cheese, fresh spinach, and crispy bacon, sandwiched between perfectly toasted bread.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 8 slices turkey breast Deli sliced
- 4 slices cheddar cheese Sharp
- 8 slices bacon Cooked crispy
- 1 cup spinach Fresh, washed
- 8 slices bread Whole grain preferred
- 2 tablespoons butter Softened
Instructions
Preparation Steps
- Spread butter evenly on one side of each bread slice.
- Layer turkey, cheddar, spinach, and bacon between two slices of bread, butter side out.
- Heat a skillet over medium heat and grill sandwiches until golden brown and cheese is melted, about 5 minutes per side.
Notes
For an extra crunch, try adding some sliced tomatoes before grilling.