Turkey Melt with Cheddar, Spinach, and Bacon (Irresistibly Gooey and Crunchy!)
This Turkey Melt is a delicious combination of gooey cheddar, crispy bacon, and fresh spinach sandwiched between perfectly toasted bread. It's perfect for a quick lunch or dinner!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 4 slices bread whole wheat preferred
- 8 slices turkey deli-sliced
- 4 slices cheddar cheese
- 4 slices bacon cooked
- 1 cup spinach fresh
- 2 tbsp butter softened
Instructions
Preparation Steps
- Preheat a skillet over medium heat.
- Spread butter on one side of each slice of bread.
- Assemble the sandwiches by layering turkey, cheddar cheese, bacon, and spinach between two slices of bread, with the buttered sides facing out.
- Place the sandwiches in the skillet and cook until the bread is golden brown and the cheese is melted, about 3-5 minutes per side.
Notes
For extra flavor, try adding a slice of tomato or a dash of mustard inside the sandwich before grilling.