Turkey Melt with Cheddar, Spinach, and Bacon (Irresistibly Gooey and Crunchy!)
This delicious turkey melt is packed with gooey cheddar, fresh spinach, and crispy bacon, offering a mouthwatering crunch with every bite.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 8 slices bread preferably sourdough or rye
- 8 slices cheddar cheese
- 2 cups fresh spinach washed and dried
- 8 slices turkey breast cooked or deli-style
- 6 slices bacon cooked until crispy
Instructions
Preparation Steps
- Preheat a skillet or griddle over medium heat.
- Layer each slice of bread with a slice of cheddar, turkey, spinach, and bacon. Top with another slice of cheddar and bread.
- Cook the sandwiches on the skillet for about 3-4 minutes per side, or until the cheese is melted and the bread is golden brown.
- Serve hot and enjoy your gooey, crunchy turkey melt!
Notes
Feel free to add more vegetables or change up the cheese variety to suit your taste.