Turkey Melt with Cheddar, Spinach, and Bacon (Irresistibly Gooey and Crunchy!)
This turkey melt combines the savory flavors of cheddar, fresh spinach, and crispy bacon in a perfectly grilled sandwich.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 8 slices whole grain bread or any bread of choice
- 0.5 pound sliced turkey deli-style
- 8 slices cheddar cheese sharp cheddar
- 1 cup fresh spinach leaves washed and dried
- 8 slices bacon cooked to desired crispiness
- 2 tablespoons butter softened
Instructions
Preparation Steps
- Lay out the slices of bread and spread butter on one side of each slice.
- On the unbuttered side of four slices, layer the ingredients as follows: one slice of cheddar cheese, a few slices of turkey, spinach leaves, two slices of bacon, and another slice of cheddar cheese.
- Top with the remaining slices of bread, butter side up.
- Heat a skillet over medium heat and grill each sandwich until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.
- Remove from skillet, let cool slightly, and slice in half before serving.
Notes
For a spicier kick, add a dash of hot sauce inside the sandwich before grilling.