Turkey Melt with Cheddar, Spinach, and Bacon (Irresistibly Gooey and Crunchy!)
A deliciously gooey and crunchy turkey melt perfect for lunch or a light dinner, packed with cheddar, spinach, and crispy bacon.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 8 slices Turkey breast smoked
- 4 slices Cheddar cheese sharp
- 8 slices Bacon crispy
- 2 cups Spinach fresh
- 8 slices Bread sourdough
- 2 tablespoons Butter softened
Instructions
Preparation Steps
- Spread butter on one side of each bread slice.
- Layer turkey, cheddar, spinach, and bacon between two slices of bread, with the buttered sides facing out.
- Preheat a non-stick skillet over medium heat and grill the sandwiches until the bread is golden brown and cheese has melted, about 3-5 minutes per side.
Notes
For extra flavor, consider adding a slice of tomato or a dash of hot sauce.