Turkey Melt with Cheddar, Spinach, and Bacon (Irresistibly Gooey and Crunchy!)
This turkey melt is a delightful combination of tender turkey slices, melted cheddar cheese, crispy bacon, and fresh spinach all sandwiched between perfectly toasted bread slices. A truly irresistible meal!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 8 slices bread preferably sourdough
- 8 ounces turkey breast sliced
- 4 slices cheddar cheese
- 4 slices bacon crispy
- 2 cups spinach fresh
- 2 tablespoons butter softened
Instructions
Preparation Steps
- Spread butter evenly on one side of each bread slice.
- Layer turkey, cheddar cheese, bacon, and spinach between pairs of bread slices, buttered sides out.
- Heat a non-stick skillet over medium heat. Grill the sandwiches until golden brown and the cheese is melted, about 3-4 minutes per side.
Notes
This melt is perfect for a quick lunch or a comforting dinner. Enjoy it with a side of tomato soup or a fresh salad.