Turkey Melt with Cheddar, Spinach, and Bacon (Irresistibly Gooey and Crunchy!)
A deliciously gooey turkey melt with layers of cheddar, fresh spinach, and crispy bacon. Perfect for a quick lunch or an easy dinner.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 8 slices bread preferably sourdough
- 8 slices turkey breast deli style
- 4 slices cheddar cheese sharp
- 1 cup fresh spinach
- 4 slices bacon cooked and crispy
- 2 tablespoons butter softened
Instructions
Preparation Steps
- Preheat a skillet over medium heat.
- Butter one side of each bread slice.
- Layer turkey, cheddar cheese, spinach, and bacon between two slices of bread with the buttered side facing out.
- Cook in the skillet until bread is golden brown and cheese is melted, about 3-4 minutes per side.
Notes
Feel free to add some sliced tomatoes for extra flavor.