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Samoas Cookie Pie

Samoas Cookie Pie

A delicious cookie pie inspired by the classic Samoas flavor, featuring chocolate, coconut, and caramel.
Prep : 10 Total : 25 minutes
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Ingredients
  

Main Ingredients

  • 1.5 cups all-purpose flour
  • 0.75 cup granulated sugar
  • 0.5 cup unsalted butter softened
  • 2 cups shredded coconut toasted
  • 1 cup caramel sauce
  • 1 cup semi-sweet chocolate chips melted

Instructions
 

Preparation Steps

  • Preheat the oven to 350°F (175°C).
  • In a large bowl, mix the softened butter and sugar until creamy.
  • Add flour and stir until the dough forms.
  • Press the dough into a 9-inch pie pan evenly.
  • Bake for 15-20 minutes or until lightly golden.
  • Spread caramel sauce over the cooled crust.
  • Sprinkle toasted coconut over the caramel layer.
  • Drizzle melted chocolate over the top.
  • Allow to cool and set before serving.

Notes

Best served chilled or at room temperature. Great for parties!