Oatmeal Kiss Cookies
Delightfully chewy oatmeal cookies topped with a chocolate kiss.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 cups flour
- 1 cup brown sugar packed
- 2 cups rolled oats
- 0.5 cup butter softened
- 24 chocolate kisses unwrapped
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C).
- In a large bowl, cream butter and brown sugar until smooth.
- Gradually blend in flour and oats until well combined.
- Roll mixture into 1-inch balls and place on an ungreased cookie sheet.
- Bake for 8-10 minutes. Immediately press a chocolate kiss in the center of each cookie.
Notes
These cookies are perfect for holiday treats or special occasions.