homemade whipped cream
A simple and decadent homemade whipped cream recipe, perfect for topping desserts or enjoying on its own.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups heavy cream chilled
- 0.25 cup powdered sugar
- 1 teaspoon vanilla extract
Instructions
Preparation Steps
- In a large chilled bowl, combine the heavy cream, powdered sugar, and vanilla extract.
- Using an electric mixer, beat the mixture on medium-high speed until stiff peaks form. This usually takes about 3-5 minutes.
- Serve immediately or refrigerate until ready to use.
Notes
For best results, ensure your heavy cream and bowl are very cold. You can adjust the amount of sugar to your preference.