Halloween Marshmallows
Spooky and delicious Halloween marshmallows, perfect for parties and trick-or-treaters!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 16 oz Large Marshmallows
- 12 oz Semi-Sweet Chocolate Chips
- 0.25 cup Heavy Cream
- 0.5 cup Halloween Sprinkles
Instructions
Preparation Steps
- Melt the chocolate chips and heavy cream in a double boiler or microwave, stirring until smooth.
- Dip each marshmallow into the melted chocolate, coating it completely.
- Immediately sprinkle with Halloween sprinkles.
- Place on parchment paper to set. Refrigerate for 15 minutes to harden.
Notes
Enjoy these spooky treats at your next Halloween gathering!