Fried Shrimps
A delicious and easy-to-make fried shrimp recipe perfect for appetizers or main courses.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 pounds large shrimp peeled and deveined
- 1 cup all-purpose flour
- 2 teaspoons salt
- 1 teaspoon black pepper freshly ground
- 2 cups vegetable oil for frying
Instructions
Preparation Steps
- In a medium bowl, mix flour, salt, and pepper.
- Dip shrimp into the flour mixture to coat.
- Heat oil in a deep fryer or large saucepan to 350 degrees F (175 degrees C).
- Fry shrimp in the hot oil until golden brown, about 3 to 4 minutes.
- Remove and drain on paper towels.
Notes
For best results, serve immediately with a dipping sauce of your choice.