Crockpot Banana Bread
This Crockpot Banana Bread is moist, easy to make, and perfect for breakfast or a snack!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 3 pieces bananas ripe and mashed
- 1.5 cups all-purpose flour
- 1 teaspoon baking soda
- 0.5 teaspoon salt
- 0.5 cup butter softened
- 1 cup sugar
- 2 pieces eggs beaten
- 1 teaspoon vanilla extract
Instructions
Preparation Steps
- In a large bowl, cream together the butter and sugar. Stir in the eggs and mashed bananas until well blended.
- In another bowl, sift together the flour, baking soda, and salt. Stir into the banana mixture.
- Add vanilla extract and mix well. Pour the batter into a greased crockpot.
- Cover and cook on Low for 2 to 2 1/2 hours, or until a knife inserted into the center comes out clean.
Notes
For added flavor, try mixing in a handful of chocolate chips or nuts.