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Chili Parlor Chili

Chili Parlor Chili

A classic chili recipe to warm you up on cold days, featuring beef, beans, and a mix of spices for a hearty, savory dish.
Prep : 10 Total : 25 minutes
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Ingredients
  

Main Ingredients

  • 2 pounds ground beef
  • 1 can tomato sauce 15 oz
  • 2 tablespoons chili powder
  • 1 can kidney beans drained and rinsed

Instructions
 

Preparation Steps

  • In a large pot, cook the ground beef over medium heat until browned.
  • Stir in the tomato sauce and chili powder.
  • Add the kidney beans and simmer for 1 hour.

Notes

Adjust seasoning to taste with salt and pepper.