Breakfast Pigs in a Blanket (Easy, Fun, and Perfect for Mornings!)
These breakfast pigs in a blanket are a delicious and quick meal, perfect for starting your day with a smile!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 8 pieces sausages Use mini breakfast sausages
- 1 can crescent roll dough 8-oz can
Instructions
Preparation Steps
- Preheat your oven to 375°F (190°C).
- Open the can of crescent roll dough and separate into individual triangles.
- Place a sausage on the wide end of each triangle and roll up.
- Place the rolled dough on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until golden brown.
Notes
You can serve these with syrup or ketchup for dipping.