Breakfast Pigs in a Blanket (Easy, Fun, and Perfect for Mornings!)
These delightful breakfast pigs in a blanket are perfect for an easy and fun start to your day. Enjoy them with a side of your favorite dipping sauce!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 8 sausages Use mini sausages or cut regular sausages into halves.
- 1 tube crescent roll dough Refrigerated dough works best.
Instructions
Preparation Steps
- Preheat your oven to 375°F (190°C).
- Unroll the crescent dough and separate into triangles.
- Place a sausage on the wide end of each dough triangle and roll up.
- Place on a baking sheet and bake for 12-15 minutes or until golden brown.
Notes
Feel free to serve with mustard or maple syrup for dipping.