Breakfast Pigs in a Blanket (Easy, Fun, and Perfect for Mornings!)
A delightful breakfast treat that's quick and easy to make with only a few ingredients.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 8 oz crescent roll dough 1 package
- 8 breakfast sausages fully cooked
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C).
- Unroll crescent roll dough and separate into triangles.
- Place a sausage on the wide end of each triangle and roll up.
- Place on an ungreased baking sheet and bake for 12-15 minutes, or until golden brown.
Notes
Serve with maple syrup or mustard for dipping.