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Amish Hamburger Steak Bake
This hearty Amish Hamburger Steak Bake combines ground beef, creamy mushroom sauce, and crispy onions for a comforting dinner.
Prep
: 10
Total
: 25 minutes
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Ingredients
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Main Ingredients
1.5
pounds
ground beef
85% lean
1
can
cream of mushroom soup
10.5 oz
1
cup
crispy fried onions
divided
Instructions
Preparation Steps
Preheat oven to 350°F.
In a mixing bowl, combine ground beef and half of the crispy fried onions.
Press the beef mixture into a greased baking dish and spread the cream of mushroom soup over the top.
Bake in preheated oven for 30 minutes.
Top with remaining crispy fried onions and bake for an additional 15 minutes.
Notes
For a spicier version, add a pinch of cayenne pepper to the beef mixture.