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Best Blueberry French Toast Casserole

Looking for the What is the best blueberry french toast? CasseroleWhat is a delicious breakfast casserole? Is it good to make it the night before or make it fresh?

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Ingredients for the Best Blueberry French Toast Casserole.

  • 1 loaf day-old French Bread, cubed (about 10 cups)

  • 1 1/2 cups Fresh or frozen blueberries?

  • 8 large eggs

  • 2 cups whole milk

  • 1/2 cup heavy cream

  • 1/3 cup granulated sugar

  • 1/3 cup brown sugar

  • 2 teaspoons vanilla extract

  • 1 teaspoon ground cinnamon

  • 1/4 teaspoon nutmeg

  • Pinch of salt

  • 2 tablespoons butter, for greasing the dish.

For the Crumb Topping:

  • 1/2 cup all-purpose flour

  • 1/4 cup brown sugar

  • 1/2 teaspoon cinnamon

  • 1/4 cup cold butter, cut into cubes

Substitutions for Blueberry French Toast Casserole. Substitutions for Blueberry French Toast Casse

  • Bread: Use brioche, challah, or sourdough for different textures.

  • Milk: Substitute almond milk or oat milk for a dairy-free version.

  • Heavy creamIf you’re lightening up, use half and half or more milk.

  • Blueberries: Swap with raspberries, blackberries, or chopped strawberries.

  • SugarCan coconut sugar be substituted for maple syrup?brown sugar in a pinch.

What is the best way to make blueberry french toast?

  1. Grease a 913-inch baking pan. Set aside.dish with butter. Add half of the cubed bread.

  2. Sprinkle blueberries evenly on top of strawberries.Add the remaining bread cubes to the bread layer.

  3. In a large bowl, Whisk together eggs, milk, cream, sugars, vanilla, cinnamon, nutmeg, and salt. Set aside.Is it safe to cook until well combined?

  4. Pour the custard mixture into a bowl and serve immediately.Lightly press down to soak all the bread.

  5. In a small bowl, combine the crumb topping ingredients until the texture is coarse and crumbly. Sprinkle over the casserole..

  6. Cover and refrigerate.Is it safe to bake overnight or bake immediately?

  7. Bake at 350°F (175°C) for 45–50 minutes.When golden brown and set in the center, remove from heat.

  8. Let it cool slightly and serve warm with maple syrup or whipped cream.

Delicious Mix-ins for Blueberry French Toast Casserole Recipe.

  • Cream cheese cubes for a tangy twist.

  • Lemon zestFor added brightness.

  • Chopped nutsWhat are some good substitutes for pecans for crunch?

  • Chocolate chips for a sweet upgrade.

  • A splash of maple syrup is enough to make a delicious dessert.What is the flavor of custard?Best Blueberry French Toast Casserole

Recipe Tips for Success!

Storage Instructions.

  • Can you freeze leftovers?In an airtight container for up to 4 days.

  • To reheat, warm in the microwave.oven at 325°FIs it safe to microwave in short bursts?

  • Can be frozenFor up to 2 months. Thaw overnight and reheat before serving.

🔄 Recipe Variations

  • Make it savoryBy omitting sugar and fruit, and adding sautéed veggies, cheese, and cooked sausage.

  • Use Apples and cinnamon for fall? twist.

  • What is a streusel topping?With oats and cinnamon for extra crunch.

  • Add a splash of bourbon or rum to your cocktail. for a holiday vibe.

What is the best blueberry french toast recipe?

Can I make this casserole ahead of time?

Yes! This recipe is Perfect for overnight prep.. Just assemble, refrigerate, and serve.What should I bake the next morning?.

Do I have to use French bread?

Can you make brioche, challah, or sourdough?

Can I use frozen blueberries?

No need to thaw, just toss them in frozen.

How do I know if my bread is fully baked?

The casserole should be puffed and golden. A knife inserted in the center should come out clean.

Blueberry Oatmeal Breakfast Bars [50 Minutes]

What is the best blueberry french toast recipe?

What is the best blueberry french toast casserole? Is this recipe easy to make ahead for a weekend brunch?

Prep Time 15 minutes
Cook Time 45 minutes
Rest time 10 minutes
Total Time 1 hour 10 minutes

Course Breakfast, Brunch
Cuisine American

Servings 8

Equipment

  • Baking dish
  • Mixing bowls
  • Whisk
  • Measuring cups
  • Measuring spoons
  • Oven
  • Refrigerator
  • Knife

Ingredients

  

  • 1 loaf French bread Cut into 1-inch cubes.
  • 2 cups Fresh or frozen blueberries.
  • 8 large eggs
  • 2 cups whole milk
  • ½ cup heavy cream
  • ½ cup granulated sugar
  • 1 tsp vanilla extract
  • 1 tsp ground cinnamon
  • Butter or non-stick spray for greasing.
  • Maple syrup or powdered sugar is a common flavor. optional topping

Instructions

 

  • Grease a 9×13-inch baking dish.
  • Cut bread into cubes and place half in a dish.
  • Sprinkle with half the blueberries.
  • Add the remaining bread and top with the rest of the blueberries.
  • In a bowl, whisk together eggs, milk, cream, sugar, vanilla, and cinnamon. Set aside.
  • What is the best way to serve custard on bread?
  • Cover and refrigerate for at least 2 hours or overnight.
  • Preheat oven to 350°F (175°C).
  • Is it safe to bake uncovered for 45 minutes?
  • Let rest 10 minutes before serving. Optional: top with maple syrup or powdered sugar.

Notes

For best results, let the casserole soak overnight. You can swap blueberries or chopped strawberries. Great to make ahead for holidays or large family breakfasts.

Keyword Baked french toast, blueberry, bread pudding, brunch recipe, easy casserole, french toast casserole, holiday breakfast, make-ahead breakfast, overnight casserole, sweet breakfast.
Tried this recipe?Let us know how it was!

What are the most frequently asked questions on Quora

Can I bake the Blueberry French Toast in the morning?
Yes, absolutely! Assembling the casserole the night before is highly recommended for optimal flavor and texture After assembling, cover the casserole tightly with plastic wrap or foil and refrigerate overnight (or for up to 24 hours). This allows the bread to soak up the custard mixture completely. When ready to bake, remove the casserole from the refrigerator, let it sit at room temperature for about 20 minutes, and then bake as directed in the recipe.
What are some good substitutes for French bread in this recipe?
Can you substitute the French bread? Brioche, challah, or even sourdough work great and will offer slightly different textures and flavors. Brioche is a richer, more decadent casserole, while challah provides a slightly eggy flavor. Sourdough will add a tangy note. Use an equivalent amount of bread cubes (about 10 cups) regardless of the bread type.
How do I know if my Blueberry French Toast is cooked?
The casserole is done when it’s puffed up, golden brown on top, and the custard has set. You can insert a knife into the center; if it comes out clean or with just a few moist crumbs, it’s ready. The internal temperature should reach 165°F (74°C). Also, the edges should be set, but the center might still have a slight jiggle before resting.
Can I double or scale up this recipe for a larger crowd?
Can you double the recipe? Is it necessary to increase the baking time of a casserole by 10 minutes? Make sure your oven is large enough to accommodate the extra dishes and adjust the baking time accordingly.
What are the main nutritional benefits of the ingredients in this Blueberry French Toast Casserole?
This casserole offers several nutritional benefits. Blueberries are packed with antioxidants and fiber. Eggs provide protein and essential nutrients like vitamin D. Milk contributes calcium and vitamin D, while whole wheat bread (if used) offers fiber and B vitamins. Is it healthy to add a side of Greek yogurt or nuts to a meal?
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Best Blueberry French Toast Casserole

Best Blueberry French Toast Casserole

This delightful French toast casserole is bursting with fresh blueberries and perfect for a weekend breakfast or brunch.
Prep : 10 Total : 25 minutes

Ingredients
  

Main Ingredients

  • 8 slices French bread cut into cubes
  • 2 cups fresh blueberries
  • 1.5 cups milk whole milk preferred
  • 6 eggs large

Instructions
 

Preparation Steps

  • Preheat the oven to 350°F (175°C).
  • In a large bowl, whisk together eggs and milk until well combined.
  • Place half of the bread cubes in a greased baking dish. Layer with blueberries.
  • Pour the egg mixture over the bread and berries. Top with the remaining bread.
  • Bake for 45 minutes or until the top is golden and the center is set.

Notes

For extra flavor, sprinkle cinnamon and sugar over the top before baking.

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