Best Blueberry French Toast Casserole
This delightful French toast casserole is bursting with fresh blueberries and perfect for a weekend breakfast or brunch.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 8 slices French bread cut into cubes
- 2 cups fresh blueberries
- 1.5 cups milk whole milk preferred
- 6 eggs large
Instructions
Preparation Steps
- Preheat the oven to 350°F (175°C).
- In a large bowl, whisk together eggs and milk until well combined.
- Place half of the bread cubes in a greased baking dish. Layer with blueberries.
- Pour the egg mixture over the bread and berries. Top with the remaining bread.
- Bake for 45 minutes or until the top is golden and the center is set.
Notes
For extra flavor, sprinkle cinnamon and sugar over the top before baking.