Winter Cherry Cobbler
This Winter Cherry Cobbler is a delightful and warm dessert perfect for chilly evenings, featuring juicy cherries and a crispy topping.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 4 cups cherries pitted and halved
- 1 cup sugar
- 1 stick butter melted
- 1 cup flour all-purpose
- 1 tsp baking powder
- 1 cup milk
- 1 tsp vanilla extract
Instructions
Preparation Steps
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine flour, sugar, and baking powder.
- Stir in melted butter, milk, and vanilla extract to form a batter.
- Pour the batter into a greased 9x13 inch baking dish.
- Spread the pitted cherries evenly over the batter.
- Bake in preheated oven for 45 minutes, or until golden brown.
Notes
Best served warm with vanilla ice cream or whipped cream.