White Hot Chocolate
A rich and creamy white hot chocolate made with white chocolate, milk, and a hint of vanilla, perfect for cozy winter evenings.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 8 oz white chocolate chips or chopped white chocolate
- 2 cups whole milk
- 1 cup heavy cream
- 1 teaspoon pure vanilla extract
- 0.03 pinch salt
- whipped cream and sprinkles for garnish optional
Instructions
Preparation Steps
- In a medium saucepan, combine the whole milk, heavy cream, and a pinch of salt. Heat over medium heat until steaming but not boiling.
- Reduce heat to low and add the white chocolate chips. Stir continuously until the chocolate is completely melted and the mixture is smooth.
- Remove from heat and stir in the vanilla extract. Taste and adjust sweetness if needed.
- Pour into mugs and serve immediately, optionally topped with whipped cream and a dusting of sprinkles.
Notes
Perfect for serving during cold winter nights or as a luxurious treat at holiday gatherings.