Valentines Day Caramel Pretzel Bites
Sweet and salty Valentine's Day treat! These caramel pretzel bites are easy to make and perfect for sharing.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 12 oz Pretzel twists
- 1 cup Semi-sweet chocolate chips
- 1 cup Caramel candies Unwrapped
- 2 tablespoons Butter
- 1 teaspoon Salt
Instructions
Preparation Steps
- Line a baking sheet with parchment paper.
- Melt caramel candies and butter in a microwave-safe bowl. Stir until smooth.
- Dip pretzel twists into the melted caramel, then place them on the prepared baking sheet.
- Melt chocolate chips in a separate bowl. Drizzle melted chocolate over the caramel-covered pretzels.
- Sprinkle with salt.
- Refrigerate for at least 30 minutes before serving.
Notes
Store leftover bites in an airtight container in the refrigerator.