upside-down turkey
A delicious upside-down turkey recipe perfect for Thanksgiving or any special occasion. The turkey is roasted on top of caramelized onions and cranberries for a sweet and savory flavor.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 whole turkey
- 1 cup cranberries fresh or frozen
- 2 cups onions thinly sliced
- 0.5 cup brown sugar
- 2 tablespoons butter
Instructions
Preparation Steps
- Preheat oven to 325°F (160°C). Melt butter in a large oven-safe skillet.
- Add onions and brown sugar; cook until onions are softened and caramelized.
- Spread cranberries over the onions. Place turkey on top.
- Roast for 3-4 hours, or until turkey is cooked through.
- Let rest for 10 minutes before inverting onto a serving platter.
Notes
Serve immediately and enjoy!