Ultimate Chocolate Toffee Cookie Delight
This decadent dessert combines rich chocolate and crunchy toffee pieces, creating a mouthwatering delight that's perfect for any occasion.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups all-purpose flour
- 0.5 teaspoon baking soda
- 1 cup unsalted butter softened
- 1 cup granulated sugar
- 0.5 cup brown sugar packed
- 2 large eggs at room temperature
- 2 teaspoons vanilla extract
- 1.5 cups chocolate chips
- 1 cup toffee bits
Instructions
Preparation Steps
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a medium bowl, whisk together flour and baking soda. Set aside.
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Add the eggs one at a time, beating well after each addition, then mix in the vanilla extract.
- Gradually blend in the dry ingredients, then fold in the chocolate chips and toffee bits.
- Drop rounded tablespoons of dough onto the prepared baking sheet, leaving some space between cookies.
- Bake for 8-10 minutes or until the edges are golden brown. Allow to cool on the baking sheet for 5 minutes before transferring to a wire rack.
Notes
These cookies are best enjoyed fresh but can be stored in an airtight container for up to a week.