tomato sauce
A delicious homemade tomato sauce perfect for pasta, pizza, and more.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups canned tomato
- 1 tablespoon olive oil
- 1 clove garlic
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 0.5 teaspoon dried basil
Instructions
Preparation Steps
- Heat olive oil in a saucepan over medium heat. Add minced garlic and sauté until fragrant, about 1 minute.
- Add canned tomatoes, salt, black pepper, and dried basil. Stir well and bring to a boil.
- Reduce heat to low and simmer uncovered for 30 minutes, stirring occasionally.
- Taste and adjust seasoning if needed. Serve hot with pasta or your favorite dishes.
Notes
Can be stored in an airtight container in the refrigerator for up to a week.