Thumbprint Cookies Recipe
This delightful recipe for thumbprint cookies is simple and perfect for a sweet treat.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.25 cups all-purpose flour
- 0.5 cup granulated sugar
- 0.75 cup butter softened
- 0.5 teaspoon vanilla extract
- 0.25 cup fruit jam any flavor
Instructions
Preparation Steps
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar until light and fluffy.
- Mix in the vanilla extract and flour until a dough forms.
- Roll the dough into 1-inch balls and place them on a baking sheet.
- Press a thumbprint into the center of each ball, and fill with a small spoonful of jam.
- Bake for 10 minutes or until the edges are lightly golden.
Notes
Let the cookies cool on a wire rack before serving.