Texas Roadhouse Rolls Recipe
This delightful recipe for Texas Roadhouse Rolls yields perfectly fluffy and sweet rolls.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 4 cups all-purpose flour
- 1 cup milk warmed
- 2.25 teaspoons active dry yeast
- 0.5 cup sugar
- 1 large egg beaten
- 6 tablespoons butter melted
- 1 teaspoon salt
Instructions
Preparation Steps
- In a large bowl, mix the warm milk, yeast, and sugar. Let sit until frothy.
- Add the beaten egg, melted butter, and salt to the yeast mixture. Stir well.
- Gradually mix in flour until a soft dough forms. Knead for about 5 minutes.
- Cover with a damp cloth and let rise until doubled in size, about 1 hour.
- Preheat oven to 375°F. Punch down dough, shape into 12 rolls, and place on a baking sheet.
- Bake for 12-15 minutes or until golden brown.
Notes
Serve with cinnamon honey butter for an authentic experience.