taco pizza
This Taco Pizza recipe combines the best of both worlds: pizza and tacos! A crispy pizza crust is topped with seasoned ground beef, cheese, lettuce, tomatoes, and your favorite taco toppings.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 lb Ground beef 80/20 blend
- 1 packet Taco seasoning low sodium
- 1 cup Shredded cheddar cheese
- 1 cup Shredded lettuce Iceberg or Romaine
- 1 cup Diced tomatoes
- 1 can Refried beans
- 1 12 inch Pizza crust pre-made
Instructions
Preparation Steps
- Preheat oven to 400°F (200°C).
- In a large skillet, brown ground beef over medium-high heat. Drain off any excess grease.
- Stir in taco seasoning and 0.5 cup of water. Bring to a simmer and cook for 5 minutes, or until the liquid is absorbed.
- Spread refried beans evenly over the pizza crust.
- Top with the seasoned ground beef and shredded cheddar cheese.
- Bake for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Remove from oven and top with shredded lettuce and diced tomatoes. Serve immediately.
Notes
Optional toppings include sour cream, salsa, guacamole, or sliced black olives.