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Stuffed Chicken Breast

Stuffed Chicken Breast

This delicious stuffed chicken breast recipe is a wonderful dish, perfect for a special dinner.
Prep : 10 Total : 25 minutes

Ingredients
  

Main Ingredients

  • 4 chicken breasts boneless and skinless
  • 1 cup spinach fresh
  • 0.5 cup feta cheese crumbled
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper freshly ground

Instructions
 

Preparation Steps

  • Preheat the oven to 375°F (190°C).
  • Heat 1 tablespoon of olive oil in a skillet over medium heat. Add spinach and cook until wilted, about 2 minutes.
  • In a bowl, mix cooked spinach with crumbled feta cheese.
  • Cut a pocket into each chicken breast and stuff with the spinach mixture.
  • Season the chicken breasts with salt and pepper.
  • Heat remaining olive oil in a skillet over medium-high heat. Brown chicken breasts on all sides, about 5 minutes.
  • Transfer chicken to a baking dish and bake in the preheated oven for 20 minutes, until cooked through.

Notes

For a different twist, try using goat cheese instead of feta.