Strawberry Cream Cheese Muffins
Delicious and moist strawberry muffins with a creamy cheese filling, perfect for breakfast or a sweet snack.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 cups all-purpose flour
- 0.5 cup sugar
- 1 cup fresh strawberries chopped
- 0.5 cup cream cheese softened
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C).
- In a large bowl, mix flour and sugar. Add chopped strawberries and cream cheese.
- Spoon mixture into muffin cups and bake for 25 minutes.
Notes
These muffins are best when fresh but can be stored in an airtight container for up to 2 days.