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Sticky Chicken Recipe
This Sticky Chicken Recipe is a tangy and sweet dish, perfect for any occasion. A favorite for both kids and adults alike.
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Prep Time
15
minutes
mins
Cook Time
30
minutes
mins
Total Time
45
minutes
mins
Course
Breakfast
Cuisine
American
Servings
4
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
4
pieces
chicken thighs
bone-in, skin-on
0.5
cup
soy sauce
0.5
cup
honey
2
cloves
garlic
minced
1
teaspoon
ginger
grated
Instructions
Preparation Steps
Preheat the oven to 375°F (190°C).
In a bowl, mix soy sauce, honey, garlic, and ginger.
Place chicken thighs in a baking dish and pour the mixture over them. Make sure they are well coated.
Bake in the preheated oven for 30 minutes or until the chicken is cooked through and sticky.
Notes
Serve with steamed vegetables or rice for a complete meal.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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