steel cut oats
A hearty and healthy breakfast that's easy to customize.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup steel cut oats
- 4 cups water
- 0.25 teaspoon salt
Optional Toppings
- 1 tablespoon maple syrup per serving
- 0.25 cup berries per serving
- 0.25 cup nuts per serving
Instructions
Preparation Steps
- Bring water and salt to a boil in a medium saucepan.
- Stir in steel cut oats and reduce heat to low. Simmer, covered, for 20-25 minutes, or until oats are tender and the liquid is absorbed, stirring occasionally.
- Remove from heat and let stand for 5 minutes before serving.
- Serve hot with your favorite toppings.
Notes
Enjoy your delicious and healthy steel cut oats!