Spinach Artichoke Dip
This easy appetizer is the perfect game day snack. It's super creamy, cheesy and tastes like something you'd eat at a restaurant. Serve this baked dip with a sliced baguette or crackers.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup frozen spinach (thawed)
- 1 cup artichoke hearts (chopped)
- 8 oz cream cheese (softened)
- 0.5 cup Parmesan cheese (shredded)
- 0.5 cup mozzarella cheese (shredded)
- 0.25 cup mayonnaise
- 0.5 tsp garlic powder
- 0.25 tsp salt
- 0.25 tsp pepper
Instructions
Preparation Steps
- Preheat oven to 350F. Grease a 1 quart baking dish.
- Add all ingredients to a large bowl and stir to combine.
- Add mixed ingredients to the baking dish.
- Bake for 35 minutes. Serve hot with a baguette or crackers.
Notes
Perfect for parties, game days, or any gathering where you want to impress your guests with a crowd-pleasing dip.