Spinach and Feta Baked Chicken
This delightful recipe combines tender baked chicken with the rich flavors of spinach and feta cheese.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 4 pieces chicken breasts boneless, skinless
- 2 cups spinach fresh or frozen, thawed
- 1 cup feta cheese crumbled
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp salt to taste
- 0.5 tsp black pepper to taste
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C).
- In a bowl, mix spinach, feta cheese, olive oil, garlic powder, salt, and black pepper.
- Place chicken breasts in a baking dish and stuff with spinach mixture.
- Bake for 30 minutes, or until the chicken is cooked through.
Notes
Serve with a side salad or roasted vegetables for a complete meal.