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Shrimp pasta
A delicious and easy shrimp pasta recipe.
Prep
: 10
Total
: 25 minutes
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Ingredients
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Main Ingredients
1
pound
Shrimp
8
ounces
Pasta
2
cloves
Garlic
minced
0.5
cup
White wine
1
cup
Heavy cream
0.25
cup
Parmesan cheese
grated
Instructions
Preparation Steps
Cook pasta according to package directions.
Sauté garlic in olive oil until fragrant.
Add shrimp and cook until pink.
Stir in white wine and heavy cream. Simmer until sauce thickens.
Add cooked pasta and parmesan cheese. Toss to combine.
Notes
Serve immediately. Garnish with extra parmesan cheese and parsley if desired.