Shaved Brussels Sprout Salad
A vibrant and flavorful salad featuring thinly shaved Brussels sprouts, crunchy nuts, and a tangy lemon vinaigrette.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 0.5 lb Brussels sprouts thinly shaved
- 0.5 cup Walnuts chopped and toasted
- 0.3 cup Dried cranberries
- 0.25 cup Parmesan cheese shaved
Lemon Vinaigrette
- 0.25 cup Olive oil
- 2 tbsp Lemon juice
- 1 tsp Dijon mustard
- 0.5 tsp Honey
- Salt to taste
- Black pepper to taste
Instructions
Preparation Steps
- In a large bowl, combine the shaved Brussels sprouts, toasted walnuts, dried cranberries, and shaved Parmesan cheese.
- In a small bowl, whisk together the olive oil, lemon juice, Dijon mustard, and honey. Season with salt and pepper to taste.
- Pour the vinaigrette over the salad ingredients and toss gently to combine. Serve immediately or chill for later.
Notes
This salad is best served fresh, but leftovers can be stored in an airtight container in the refrigerator for up to 2 days.