Sausage, Egg, and Cheese Breakfast Bagels (Better Than the Drive-Thru!)
This breakfast bagel packs a punch with savory sausage, fluffy eggs, and melty cheese all stacked on a toasted bagel.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 4 pieces bagels sliced
- 4 pieces sausage patties cooked
- 4 pieces eggs scrambled
- 4 slices cheddar cheese
Instructions
Preparation Steps
- Toast the bagels until golden brown.
- Cook the sausage patties in a skillet over medium heat until browned and cooked through.
- Scramble the eggs in a separate pan over medium heat.
- Assemble the bagels by placing a sausage patty, scrambled eggs, and a slice of cheese between the bagel halves.
- Serve immediately while hot.
Notes
Enjoy these bagels fresh and hot for the best experience!