Sausage, Egg, and Cheese Breakfast Bagels (Better Than the Drive-Thru!)
Start your day with these delicious, homemade breakfast bagels, topped with savory sausage, fluffy eggs, and melted cheese.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 4 pieces bagels halved and toasted
- 4 slices cheddar cheese
- 4 pieces eggs cooked to preference
- 4 pieces sausage patties cooked
Instructions
Preparation Steps
- Toast the bagel halves until golden brown.
- Cook the sausage patties in a skillet over medium heat until fully cooked.
- Cook the eggs according to your preference (scrambled, fried, or poached).
- Assemble the bagels by placing a cheese slice, a sausage patty, and an egg on each bottom half. Top with the other bagel half.
Notes
For extra flavor, add your favorite condiments such as ketchup or hot sauce.