Pierogi casserole
This easy pierogi casserole is a comforting and delicious dish. It combines the flavors of pierogies, cheese, and savory toppings for a satisfying meal.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 package frozen pierogies
- 1 cup sour cream
- 0.5 cup butter, melted
- 1 cup shredded cheddar cheese
- 0.25 cup chopped onion
- 4 slices bacon, cooked and crumbled
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C).
- Cook pierogies according to package directions.
- In a bowl, combine sour cream, melted butter, and cheddar cheese.
- In a 9x13 inch baking dish, layer cooked pierogies, followed by the sour cream mixture and chopped onions.
- Sprinkle with crumbled bacon.
- Bake for 20-25 minutes, or until heated through and cheese is melted and bubbly.
Notes
Serve warm and enjoy!