Paula Deen's Pineapple Casserole
A delicious and easy pineapple casserole recipe from Paula Deen, perfect for potlucks and holidays.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 20 oz crushed pineapple
- 1 cup sugar
- 4 tablespoons butter melted
- 2 cups brown sugar packed
- 1 cup flour all-purpose
- 1 teaspoon vanilla
- 4 large eggs
- 1 cup pecans chopped
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C).
- In a large bowl, combine crushed pineapple, sugar, melted butter, brown sugar, flour, vanilla, and eggs. Mix well.
- Pour mixture into a greased 9x13 inch baking dish.
- Sprinkle with chopped pecans.
- Bake for 45 minutes, or until golden brown and set.
Notes
Serve warm with a scoop of vanilla ice cream.