pasta salad
A refreshing pasta salad packed with fresh vegetables and herbs, perfect for summer picnics and barbecues.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups macaroni noodles
- 1 cup mayonnaise
- 0.33 cup sour cream
- 0.25 cup fresh dill chopped
- 1 tbsp Dijon mustard
- 1 clove garlic minced
- 1 cup radish chopped
- 1 green pepper green pepper chopped
- 0.25 tsp cayenne
- 0.5 tsp salt
- 0.25 tsp pepper
Instructions
Preparation Steps
- Cook macaroni noodles according to package directions. Drain and rinse in cold water. Set aside.
- In a large bowl, mix mayonnaise, sour cream, dill, Dijon mustard, and garlic. Add cooked noodles, radishes, and green pepper. Stir to combine.
- Add cayenne, salt, and pepper. Mix well.
- Cover and refrigerate for at least 2 hours before serving.
Notes
Enjoy this easy and delicious pasta salad as a side dish or light main course.