No-Bake Peanut Butter Fudge Pie
This no-bake peanut butter fudge pie is a delicious and easy dessert perfect for any occasion. It's rich, creamy, and satisfying, with a chocolate cookie crust and a decadent peanut butter filling.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 cups chocolate sandwich cookies
- 0.5 cups peanut butter
- 1 cup powdered sugar
- 0.5 cup butter, softened
- 1 cup heavy cream
Instructions
Preparation Steps
- Crush chocolate cookies into fine crumbs.
- Combine cookie crumbs with peanut butter and powdered sugar. Press into the bottom of a 9-inch pie dish.
- In a separate bowl, beat butter and heavy cream until smooth. Add powdered sugar and beat until fluffy.
- Pour the cream mixture over the cookie crust and refrigerate for at least 2 hours before serving.
Notes
For a richer flavor, use dark chocolate sandwich cookies. You can also add chocolate chips or chopped nuts to the filling.