Mint Chocolate Delights: Homemade Peppermint Sweets!
Experience the refreshing taste of homemade mint treats covered in rich chocolate, perfect for any occasion!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups sweetened condensed milk 14-ounce can
- 1.5 tablespoons peppermint extract
- 1 teaspoon vanilla extract
- 8 cups powdered sugar plus more for dusting
- 2 cups semi-sweet chocolate chips 60-70% cacao
Instructions
Preparation Steps
- Prepare a clean and dry work surface. Cover it with parchment paper and dust with powdered sugar.
- In a bowl, mix condensed milk, peppermint and vanilla extracts. Blend using an electric mixer till combined.
- Gradually incorporate powdered sugar, creating a firm dough. Adjust sugar as needed.
- Roll the dough on the dusted surface to a thickness of 1/4 inch. Cut shapes using cookie cutters.
- Freeze patties for 20 minutes to harden.
- Melt chocolate chips in the microwave and temper by stirring in reserved chips until smooth.
- Dip frozen patties into chocolate, entirely coating them, and place them back on trays to set.
Notes
Store in airtight containers for freshness. Enjoy the minty pleasure!