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McGriddles Recipe
This McGriddles recipe combines the classic flavors of pancake, sausage, and egg into one delicious sandwich.
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Prep Time
15
minutes
mins
Cook Time
25
minutes
mins
Total Time
40
minutes
mins
Course
Breakfast
Cuisine
American
Servings
4
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
2
cups
pancake mix
Use your favorite brand
1
cup
milk
Whole milk recommended
4
slices
American cheese
4
patties
breakfast sausage
Pre-cooked
4
large
eggs
scrambled
Instructions
Preparation Steps
Prepare pancake batter according to package instructions.
Cook pancakes on a hot griddle, and set aside to cool.
Cook sausage patties in a skillet until browned and cooked through.
Scramble eggs in a non-stick skillet.
Assemble the McGriddles by layering sausage, scrambled eggs, and cheese between two pancakes.
Notes
Serve warm. Feel free to add maple syrup for an extra touch of sweetness.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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