Marshmallow Fluff Recipes
A delicious and easy recipe for homemade marshmallow fluff.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup Marshmallows
- 0.5 cup Water
- 0.25 cup Light Corn Syrup
- 0.5 teaspoon Vanilla Extract
Instructions
Preparation Steps
- In a saucepan, combine marshmallows, water, and corn syrup.
- Cook over low heat, stirring constantly, until marshmallows are melted and smooth.
- Remove from heat and stir in vanilla extract.
- Beat with an electric mixer until fluffy and slightly cooled.
- Store in an airtight container at room temperature.
Notes
This recipe makes a delicious and easy marshmallow fluff that is perfect for spreading on toast, graham crackers, or cupcakes.