Mama’s Classic Cornbread Dressing – A Southern Comfort Favorite
This classic cornbread dressing is a staple of Southern comfort cuisine, perfect for family gatherings and holiday feasts. Made with simple ingredients, it brings warmth and nostalgia to the table.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 4.5 cups cornbread crumbled, preferably a day old
- 1.5 cups chicken broth low sodium
- 1 cup celery chopped
- 1 cup onion chopped
- 2 tbsp butter
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C). In a skillet, melt butter over medium heat. Add celery and onion; cook until soft.
- In a large bowl, combine crumbled cornbread, cooked vegetables, and chicken broth. Mix well.
- Transfer mixture to a greased baking dish. Bake for 60 minutes or until golden brown.
Notes
For a richer flavor, add cooked sausage or chopped pecans to the dressing.