Low Fat Strawberry No-Bake Cheesecake
A light and creamy no-bake cheesecake made with reduced-fat cream cheese and Cool Whip Free, topped with fresh strawberries—perfect for a healthy dessert.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 8 oz Cool Whip Free
- 8 oz 1/3 less fat Philadelphia Cream Cheese
- 9 inch reduced fat Graham Cracker Crust
- 0.25 cup sugar
- 2 tsp vanilla extract
- 13 strawberries (hulled and halved lengthwise)
Instructions
Preparation Steps
- In a large bowl, whip cream cheese, vanilla extract and sugar for a few minutes until fluffy.
- Add Cool Whip and whip until smooth.
- Spoon mixture into pie crust and chill for a few hours, until firm.
- Arrange strawberries on top and serve.
Notes
This recipe is perfect for summer and can be customized with other fruits like peaches or blueberries.