Lasagna Soup Recipe
A hearty and delicious lasagna soup perfect for warm family dinners.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 pound ground beef lean
- 1 cup onion chopped
- 3 cloves garlic minced
- 4 cups beef broth
- 2 cups crushed tomatoes
- 8 ounces broke lasagna noodles
- 1 cup mozzarella cheese shredded
Instructions
Preparation Steps
- In a large pot, cook the ground beef over medium heat until browned. Drain excess fat.
- Add onions and garlic, and sauté until onions become translucent.
- Pour in beef broth and crushed tomatoes, then bring to a boil.
- Add lasagna noodles and let simmer until noodles are tender.
- Serve hot with mozzarella cheese sprinkled on top.
Notes
For extra flavor, consider adding a pinch of red pepper flakes.